REQUEST A QUOTE
| Measuring principle | Medium consistency |
|---|---|
| Measuring method | Continuous measurement of density, viscosity, ultrasonic velocity, temperature and all fermentation parameters |
| Application | Easy and convenient inline fermentation monitoring with a cloud-connected mulitparameter device |
| Supply voltage | 24 V DC 10…30 V DC |
| Measurement range | Measured values: Viscosity: 0 to 1000 mPa s Density: 0.3 to 2.0 g/cm³ Temperature: -5°C to 95°C (+23°F to +203°F) Sound velocity: 800 to 2200 m/s Calculated values: Extract: up to 20° Plato Alcohol: up to 15 % vol alcohol |
| Accuracy | Measured errors: Viscosity: 0.02 mPas Density: 0.0001 g/cm³ Temperature: 0.08 °C Sound velocity: 0.23 m/s |
| Ambient temperature | -20°C…+60°C (-4°F...+140°F) |
| Process temperature | -10°C…+110°C (-14°F...+230°F) |
| Process pressure | Vacuum...16 bar (Vacuum...232,1 psi) |
| Output / communication | WLAN Webserver integrated Digital ENDRESS + HAUSER Cloud Services |
| Connection | Tri-Clamp ISO2852, DIN11851 DRD, Varivent N |
| Ex certification | No Ex certificates |
| Additional certifications | EHEDG and 3-A conform constructed EG1935/2004 |
| Options | Tube extension 5 m cable Plug connector M12 |
Returns Policy
