Endress+Hauser Digital pH sensor Memosens CPS171D

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Endress+Hauser Digital pH sensor Memosens CPS171D
Measurement rangepH 0 to 14
Process temperature0 to 135 °C (32 to 275 °F)
Process pressure1 to 7 bar abs (14.5 to 101.5 psi)
Measuring principlePotentiometric
ApplicationHygienic and sterile applications, bioreactor, fermenter, biotechnology, pharmaceutical industry, foods
CharacteristicDigital pH electrodes for bioreactors and biotechnology production processes with ion
trap for long-term stable reference
Measurement rangepH 0 to 14
Measuring principleCeramic diaphragm, ion-trap
DesignAll shaft lengths with temperature sensor
Advanced gel technology
Digital electrode with Memosens technology
MaterialGlass and ceramic
DimensionDiameter: 12 mm (0.47 inch)
Shaft lengths: 120, 225, 360 and 425 mm
(4.72, 8.86, 14.2 and 16.7 inch)
Process temperature0 to 135 °C (32 to 275 °F)
Process pressure1 to 7 bar abs (14.5 to 101.5 psi)
Temperature sensorNTC 30k
Ex certificationIECEx, ATEX, NEPSI, FM, CSA
ConnectionInductive, digital connection head with Memosens technology
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