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| Measurement range | 100 µS/cm to 2000 mS/cm Cell constant k : 6.3 1/cm |
|---|---|
| Process temperature | Max. 125 °C (max. 257 °F) For sterilization: up to 150 °C for max. 60 min (up to 302 °F for max. 60 min) |
| Process pressure | 12 bar abs up to 90 °C (174 psi abs up to 194 °F) |
| Measuring principle | Inductive |
| Application | Food, beverage, dairies, breweries and pharmaceutical industries, biotechnology |
| Characteristic | Specifically intended for use in hygienic applications and especially suitable for following applications: Phase separation, control of CIP, concentration control, product monitoring, leakage monitoring |
| Measurement range | 100 µS/cm to 2000 mS/cm Cell constant k : 6.3 1/cm |
| Measuring principle | Inductive conductivity measurement |
| Design | Hygienic design with FDA certified virgin PEEK body including all hygienic certifications |
| Material | In contact with medium: Virgin PEEK |
| Process temperature | Max. 125 °C (max. 257 °F) For sterilization: up to 150 °C for max. 60 min (up to 302 °F for max. 60 min) |
| Process pressure | 12 bar abs up to 90 °C (174 psi abs up to 194 °F) |
| Temperature sensor | Pt 1000 |
| Connection | Dairy pipe, aseptic-fitting, Clamp ISO 2852, SMS-2", Varivent N DN 40-125, Neumo Biocontrol D50 |
| Ingress protection | IP67 |
| Output / communication | Conductivity, concentration and temperature. 0/4 to 20 mA, HART, Profibus |
| Additional certifications | FDA, EHEDG, 3A Biological reactivity USP class VI part <87> and <88> EC Regulation No. 1935/2004 |
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